BLT

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Ingredients

  • 4 slices bacon

  • 2 leaves lettuce

  • 2 slices tomato

  • 2 slices bread, toasted

  • 1 tablespoon mayonnaise

Instruction

  1. Gather all ingredients.

  2. Cook bacon in a large, deep skillet over medium-high heat until evenly browned, about 10 minutes. Drain bacon on a paper towel-lined plate.

  3. Arrange cooked bacon, lettuce, and tomato slices on one slice of bread. Spread mayonnaise on the other slice of bread.

  4. Close to make a sandwich.