Brie Cups

...

Ingredients

  • 15 frozen phyllo tart cups

  • 1 (8 ounce) wedge Brie cheese, rind removed, cut into 1-inch pieces

  • ½ cup raspberry preserves, or to taste

Instruction

  1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.

  2. Arrange phyllo cups on the prepared baking sheet. Place 1 piece Brie cheese into each phyllo cup. Top each Brie piece with about 1/2 teaspoon raspberry preserves.

  3. Bake in the preheated oven until Brie is melted, about 7 minutes.