Brown Bears

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Ingredients

  • 1 cup white sugar

  • ¼ cup ground cinnamon

  • ½ cup butter, melted

  • 1 (10 ounce) can refrigerated biscuit dough

Instruction

  1. Gather all ingredients.

  2. Mix sugar and cinnamon together in a shallow bowl. Pour melted butter into a separate shallow bowl.

  3. Separate biscuits; form each dough piece into a rope 4 to 5 inches long. Wrap dough pieces around skewers.

  4. Hold skewers over campfire; slowly turn until biscuit dough is browned and set, 8 to 10 minutes.

  5. Dip biscuits into melted butter, then dredge in cinnamon-sugar.