Tuna Egg Sandwich

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Ingredients

  • 3 hard-cooked eggs, peeled and chopped

  • 1 (5 ounce) can tuna, drained

  • 1 cup chopped celery

  • 1 tablespoon mayonnaise

  • salt and pepper to taste

  • 4 slices whole wheat bread

Instruction

  1. Combine eggs, tuna, celery, and mayonnaise in a medium bowl. Season with salt and pepper to taste.

  2. Divide tuna mixture evenly onto two slices of bread; top with remaining slices of bread.